Safety

A study in the May 22, 2013 issue of Toxicological and Applied Pharmacology has found evidence to suggest that fluoride...

Jul 28, 2017 By Centers for Disease Control and Prevention (CDC) Oysters and Vibriosis Raw oysters can ruin your summer....

  En Español Since March 2016, CDC has been collaborating with the USDA, FDA, and public health officials in several...

Home Canning and Botulism Home canning is an excellent way to preserve garden produce and share it with family and...

Editor's note: Acrylamide is found high in fries and baked foods.  The cancer causing agent is formed during thermal processing due...

Kimberly A Bertrand at Boston University in Boston, MA and colleagues published a study in 2017 in the American Journal...

Ohmori H. at Nara Medical University in Kashihara, Japan and colleagues published a study in 2017 to indicate trans fat...

Many consumers by now may have known that trans fat can cause many health problems including heart disease, cancer, and...

Fluoride Action Network | Bulletin | July 24, 2017 Latest Fluoride-Free Victories Battlefield, Missouri (June 21)– The water district board voted...

A new study shows that 29 out of 30 cheese products are found to contain phthalates, the chemicals used to...