Advisories
Recalls of Frozen Vegetables, Frozen Fruit, and Other Products Related to Investigation of Listeria Illnesses
En Español Since March 2016, CDC has been collaborating with the USDA, FDA, and public health officials in several...
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Be aware of botulism risk when home canning
Home Canning and Botulism Home canning is an excellent way to preserve garden produce and share it with family and...
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Grapefruit Juice and Some Drugs Don’t Mix
Grapefruit juice and the actual grapefruit can be part of a healthy diet. Grapefruit has vitamin C and potassium—nutrients your...
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Kingdom Honey for Him contains hidden drug ingredient
The Food and Drug Administration is advising consumers not to purchase or use Kingdom Honey for Him, a product...
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Healthy Eating After 50
Make Smart Food Choices How Much Should I Eat? How Many Calories Do People over Age 50 Need Each Day?...
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Eating Outdoors, Handling Food Safely – An FDA advisory 0710170949
Eating Outdoors, Handling Food Safely Imprimir y compartir En Español (Spanish) (PDF) 640KB Picnic and barbecue season offers lots of...
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Egg Safety: What You Need to Know
Fresh eggs, even those with clean, uncracked shells, may contain bacteria called Salmonella that can cause foodborne illness, often called...
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2017 EPA-FDA Fish Consumption Advisory for Pregnant Women, Breastfeeding Mothers, and Parents
Editor's note: The Food and Drug Administration (FDA) in January, 2017 issued a fish consumption advisory that gives pregnant women and...
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FDA Releases 2016 Food Safety Survey Report
The Food Safety Survey is a periodic national telephone survey of adults (18 years and older) in the 50 states...
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Raw milk could make you sick because it may be tainted with bacteria, viruses and parasites
Editor's comment: It's certainly risky to drink raw milk or unpasteurized milk because it is very likely that cow milk...
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