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Foodconsumer.org newsletter - April 13, 2008
By foodconsumer.org
Apr 13, 2008 - 8:08:10 PM

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Foodconsumer.org newsletter - April 13, 2008

In this newsletter, we recommend the following articles.

Blueberries help recover age-related memory loss

Food Compounds That Kill Test-Tube Cancer Cells Analyzed

Trans fat may increase breast cancer risk

Soy estrogen-like compound reduces breast cancer risk

Vitamin A Suppresses Type 1 Diabetes in Animal Study

Eating many eggs linked to elevated risk of earlier death

Estrogen therapy raises benign breast disease risk

High vitamin C in the blood means lower stroke risk

Eating apple linked to low risk of metabolic syndrome

Red wine, tea help regulate blood sugar in type 2 diabetics

Shift work linked to organ disease

Tart cherries may prevent heart disease and diabetes

Study: Green tea may help fight breast cancer

Lab study demonstrates anti-cancer properties of vitamin D2


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