SUNDAY August 17, 2008 (foodconsumer.org) -- The risk from
smoking may not be confined to lung cancer and heart disease. A new study suggests that smoking may significantly raise stroke risk as well.
The study showed younger women who smoked had more than
double the risk of stroke compared to nonsmokers.
The risk was increased 9 times among the heaviest
smokers.
The study was conducted by Dr. John Cole of the
University of Maryland School of Medicine in Baltimore and colleagues and
published in the American Heart Association's journal Stroke.
For the study, the researchers examined the stroke risk
among 466 women aged 15 to 49 who smoked cigarettes and 604 who had no stroke
at similar ages. They found that current smokers were 2.6 times as likely to
have a stroke as those who never smoked.
The more you smoked, the higher the stroke risk, Cole
told Reuters in a phone interview.
The researchers found women who smoked 21 to 39
cigarettes a day were 4.3 times as likely as those nonsmokers to have a stroke.
The risk was 9.1 times higher among those who smoked 40 cigarettes a day
compared to nonsmokers.
Stroke often occurs to older people.
It is unknown how smoking affects stroke
risk.
Disclaimer: What's published on this website should be considered opinions of respective writers only and foodconsumer.org which has no political agenda nor commercial ambition may or may not endorse any opinion of any writer. No accuracy is guaranteed although writers are doing their best to provide accurate information only.
The information on this website should not be construed as medical advice and should not be used to replace professional services provided by qualified or licensed health care workers. The site serves only as a platform for writers and readers to share knowledge, experience, and information from the scientific community, organizations, government agencies and individuals.
Foodconsumer.org encourages readers who have had medical conditions to consult with licensed health care providers - conventional and or alternative medical practitioners.