For Immediate Release: Wednesday,
April 16, 2008
Contact: Jeff Cronin, 202-777-8370
or Patti Truant, 202-777-8316
Judge Upholds NYC Law Requiring Calories
on Menus & Menu Boards
Ruling
Paves the Way for More Cities, States to Give Restaurant Diners Nutrition
Information
WASHINGTON—U.S. District Judge Richard J.
Holwell today
denied
a motion
filed by chain restaurant
lobbyists to block New York City’s requirement that chains disclose calories
on menus and menu boards. The court had previously
blocked
the city
from enforcing the regulation,
but today found that the city’s redrafted rule put to rest any questions
about whether it was preempted by federal nutrition labeling laws. The
judge also roundly rejected the industry’s argument that requiring calories
on menus somehow violated chain restaurant’s First Amendment rights.
Advocates of similar menu labeling measures
say the ruling paves the way for other local governments to pass them.
Thus far,
San
Francisco
and Washington’s
King
County
, which includes Seattle,
have also enacted menu labeling laws.
“New York City’s health department and Mayor
Mike Bloomberg deserve a heck of a lot of credit for looking out for the
health of the city’s residents and visitors, all of whom get a lot of
calories from eating at restaurants,” said Margo G. Wootan, director of
nutrition policy at the nonprofit Center for Science in the Public Interest.
“And it’s clear that New York City has also inspired a great deal of
interest among health departments and legislators across the country.”
"Judge Holwell’s decision sets helpful precedent that public health
officials can look to as they draft similar regulations or legislation,"
said Public Citizen attorney Deepak Gupta, who filed a brief and made oral
arguments on behalf of his group, CSPI, and other supporters of New York
City’s regulation. "Consumers need this type of nutrition information
so they can make healthy decisions when they dine out."
Over 20 states, cities and counties have introduced
measures that require nutrition information on menus and menu boards, including
California, Philadelphia and Westchester County, New York.
While most big restaurant chains were otherwise
busy fighting New York City’s health department in court, others are complying
with the rule and providing calorie information to their customers on menu
boards. New York City’s
Subway
outlets have been using menu boards with calories on them since last year.
Pretzel chain
Auntie
Anne’s
and burger restaurant Johnny
Rockets have also complied, despite the industry’s legal wranglings. Some
Starbucks, Jamba Juice, Chipotle, and Quiznos outlets in the city have
recently added calorie counts to their menu boards.
New York City’s chain restaurants that have
more than 15 outlets must include calories on menus and menu boards by
April 22, but the city will not begin enforcing in earnest until June 4.
“It’s a shame that the restaurant industry
has been fighting in courthouses and state capitols around the country
to delay this important health information from reaching their customers,”
Wootan said.
Related Link:
New
York City Law Department's Press Release
###
The Center for Science in the Public
Interest is a nonprofit health advocacy group based in Washington, DC,
that focuses on nutrition, food safety, and pro-health alcohol policies.
CSPI is supported by the 900,000 U.S. and Canadian subscribers to
its
Nutrition Action Healthletter and by foundation grants.