Foodconsumer.org

  USCards.com Bookmark Us
All Food, Diet and Health News 
 
 Misc. News
 Featured Products
 Recalls & Alerts
 Consumer Affair
 Non-food Things
 Letter to Editor
 Health Tips
 Interesting Sites
 
 Diet & Health
 Heart & Blood
 Cancer
 Body Weight
 Children & Women
 General Health
 Nutrition
 
 Food & Health
 Food Chemicals
 Biological Agents
 Cooking & Packing
 Technologies
 Agri. & Environ.
 Laws & Politics
 
 General Health
 Drug News
 Diseases
 Mental Health
 Infectious Disease
 Environment
 Lifestyle
 Government
 Other News
 
 Food Consumer
 FC News & Others
Search






Search Consumer Health


Add to Google
Add to My Yahoo
Newsfeed

foodconsumer.org news feed
Submit news[release]
General health News



Get to know importance of water
Water for Life USA KYK Harmony Water Ionizer




from uscards.com, you can pick more than 100 credit cards
Food & Health Last Updated: May 7, 2008 - 2:46:04 PM


You can avoid 75% diseases following a healthy diet. Subscribe to food consumer newsletter now! Looking to get a new credit card? USCards.com offers more than 100.



Food & Health : Cooking & Packing
Noodles with Veggies, Chicken and Ginger
For a filling and savory meal with a zesty kick, we’ve added fresh ginger and a touch of reduced-sodium soy sauce to a traditional pasta dish. AICR recommends using whole grains, like whole-wheat pasta, as a more healthful alternative to regular varieties. Whole grains are an important component of AICR’s award-winning New American Plate (NAP) program, which offers an easy approach to healthy eating and cancer prevention. To plan meals according to the NAP, fill your plate with 2/3 or more vegetables, fruits, whole grains and beans and reserve 1/3 or less of your plate for lean meat or low fat dairy.
May 7, 2008 - 2:44:02 PM

Food & Health : Cooking & Packing
Healthy Recipes: Vidalia, the Versatile Onion
Tell the truth: Haven’t you imagined customers grabbing up packages of the peanut butter cookies you bake – the one your friends say are the best ever? Has no one ever insisted that the vinaigrette dressing you make is so special that you should be bottling it?
May 5, 2008 - 11:18:33 AM

Food & Health : Cooking & Packing
Healthy Recipes: Island Cheesecake Bars
Shhh. Don’t tell the kids: This week’s sweet and creamy dessert is made with tofu. Yes, you heard right. We’ve transformed bland, boring soy into a surprisingly decadent cheesecake bar flavored with banana, pineapple and a hint of coconut. These tasty treats offer all the flavor of a traditional dessert bar, for a fraction of the fat and calories.
May 5, 2008 - 11:07:20 AM

Food & Health : Cooking & Packing
Healthy Recipes: Strawberry Kiwi Smoothie
As the weather gets warmer, sipping on a chilled drink like this week’s strawberry-kiwi smoothie will keep you cool and wake up your senses. Strawberries and kiwi fruit provide a hearty dose of vitamin C and their vibrant colors are a sign that they are rich in disease-fighting phytochemicals. This simple recipe makes a great mid-day snack and will put you one-step closer to meeting the recommended goal of 5 to 9 servings of vegetables and fruits each day.
Apr 29, 2008 - 10:36:48 AM

Food & Health : Agri. & Environ.
Commercial Fishing Fatalities --- California, Oregon, and Washington, 2000--2006
During 2000--2006, commercial fishing was one of the most dangerous occupations in the United States, with an average annual fatality rate of 115 deaths per 100,000 fishermen.
Apr 29, 2008 - 8:20:57 AM

Food & Health : Biological Agents
Outbreak of Multidrug-Resistant Salmonella enterica serotype Newport Infections Associated with Consumption of Unpasteurized Mexican-Style Aged Cheese
During March 2006--April 2007, an outbreak of Salmonella enterica serotype Newport infections occurred predominantly among Hispanics in northeastern Illinois. Samples from 85 patients, one sample of Mexican-style aged cheese (cotija) from a local Hispanic grocery store (grocery store A), and milk from a bulk tank on a local dairy farm tested positive for S. Newport and had indistinguishable pulsed-field gel electrophoresis (PFGE) patterns. This report summarizes the investigation into S. Newport infections associated with this outbreak. The findings emphasize the need for regulatory authorities to ensure that dairy products, including Mexican-style cheese, are manufactured and distributed by inspected sources and highlight the need for culturally targeted education of consumers and grocery-store operators regarding risks associated with consuming unpasteurized dairy products.
Apr 29, 2008 - 8:18:57 AM

Food & Health : Laws & Politics
FDA criticized for allowing trials of risky blood substitutes
A study report says the Food and Drug Administration ignored the fact that experimental blood substitutes raised risk of heart attack and death and forged ahead to allow the products to be tested in humans, ABC News reported today.
Apr 28, 2008 - 1:53:50 PM

Food & Health : Agri. & Environ.
Plastic compound may affect breast cancer aggressiveness
Bisphenol A may affect aggressiveness of breast cancer, according to a new study published in the April 1, 2008 issue of Cancer Research.
Apr 25, 2008 - 9:06:58 AM

Food & Health : Agri. & Environ.
Perchlorate Questions and Answers
Perchlorate is a naturally occurring and manmade chemical. Naturally occurring perchlorate, for example, is found in arid states in southwestern United States (U.S.), as well as in nitrate fertilizer deposits in Chile and potash ore found in U.S. and Canada. Perchlorate can also form naturally in the atmosphere, leading to trace levels of perchlorate in precipitation. Perchlorate is also an industrial chemical that is used as an oxidizing agent in rocket propellant, in fireworks and flares, and for other purposes. It has been detected in a variety of foods and in drinking water from some locations in the U.S.
Apr 24, 2008 - 3:37:17 PM

Food & Health : Laws & Politics
FDA expands feed ban to reduce mad cow disease risk
To further reduce the risk of mad cow disease in the United States, the Food and Drug Administration on WEDNESDAY released a new rule to prohibit certain cattle materials from use in all animal food including pet food, which will appear on Friday April 28 in Federal Register.
Apr 24, 2008 - 10:53:07 AM

Food & Health : Laws & Politics
AICR Calls on Americans to Slash Red Meat Consumption
Experts at the American Institute for Cancer Research (AICR) say Americans can’t afford to wait any longer to make a cancer-protective shift in their eating habits. The evidence linking red meat to colon cancer is now so strong it should prompt a nationwide reduction in red meat consumption, they said.
Apr 24, 2008 - 3:24:48 AM

Food & Health : Laws & Politics
FDA Strengthens Safeguards for Consumers of Beef
The U.S. Food and Drug Administration today issued a final regulation barring certain cattle materials from all animal feed, including pet food. The final rule further protects animals and consumers against bovine spongiform encephalopathy (BSE, also known as "mad cow disease").
Apr 23, 2008 - 4:24:08 PM

Food & Health : Food Chemicals
How can I prevent foodborne Illness?
The idea that the food on the dinner table can make someone sick may be disturbing, but there are many steps you can take to protect your families and dinner guests. It's just a matter of following basic rules of food safety.
Apr 23, 2008 - 2:55:41 PM

Food & Health : Food Chemicals
EAFUS: A Food Additive Database
The EAFUS list of substances contains ingredients added directly to food that FDA has either approved as food additives or listed or affirmed as GRAS. Nevertheless, it contains only a partial list of all food ingredients that may in fact be lawfully added to food, because under federal law some ingredients may be added to food under a GRAS determination made independently from the FDA. The list contains many, but not all, of the substances subject to independent GRAS determinations.
Apr 23, 2008 - 2:42:53 PM

Food & Health : Cooking & Packing
Healthy Recipes: Santa Fe Sunset Dip
Forgo the usual cheese and crackers and surprise guests with this zesty dip at your next gathering. Leagues above a store-bought snack, this homemade treat brings fresh taste and sensible nutrition to any table. Unlike traditional cheese-based spreads, which pack in the saturated fat and calories, this week’s dip relies on reduced-fat cream cheese and an assortment of spices. It delivers taste that you – and your waistline – can appreciate.
Apr 22, 2008 - 11:13:32 AM

Food & Health : Laws & Politics
FDA: High fructose corn syrup not natural
The Food and Drug Administration had said that products containing high fructose corn syrup cannot be considered “natural”, foodnavigator-USA.com reported early this month.
Apr 22, 2008 - 7:44:46 AM

Food & Health : Agri. & Environ.
Formaldehyde may raise ALS risk
Regular exposure to formaldehyde may increase the risk of developing amyotrophic lateral sclerosis (ALS), also known as Lou Gehrig's disease, according to new research presented on April 16 at the American Academy of Neurology 60th Anniversary Annual Meeting in Chicago.
Apr 19, 2008 - 12:11:36 AM

Food & Health : Laws & Politics
House to Consider Comprehensive FDA Reform Bill
After numerous foodborne illness outbreaks and scores of hearings on Capitol Hill, House Energy and Commerce Chairman John Dingell, together with Representatives Frank Pallone, Bart Stupak, and Diane DeGette, has introduced today a package of urgently-needed FDA reforms that, if enacted, will go a long way toward restoring Americans' confidence in the safety of our food supply.
Apr 18, 2008 - 3:46:11 PM

Food & Health : Laws & Politics
EPA Sued over Pesticide Approval
A coalition of environmental and farm worker groups sued the Environmental Protection Agency after the agency approved the sale of four organophosphate pesticides that the groups say pose unacceptable risks to the environment and human health. The lawsuit alleged that the agency violated the Federal Insecticide, Fungicide, and Rodenticide Act and the Endangered Species Act when it decided in 2006 to allow the continued use of the chemicals, which are sprayed on fruits and vegetables in California. California has classified one of the pesticides as a cancer-causing substance, another as an air pollutant, and a third has been banned or severely restricted in 13 countries.
Apr 18, 2008 - 3:42:31 PM

Food & Health : Agri. & Environ.
Early exposure to DDT linked to increased risk of breast cancer
Exposure to p,p´-DDT early in life may increase breast cancer risk. Many U.S. women heavily exposed to DDT in childhood have not yet reached 50 years of age. The public health significance of DDT exposure in early life may be large.
Apr 18, 2008 - 3:28:56 PM

Food & Health : Laws & Politics
Maine Taxes on Soda, Beer & Wine Applauded
Governors, state legislators, and members of Congress interested in simultaneously bridging budget gaps and improving public health should look north to Maine. There, the legislature passed and Governor John Baldacci signed a package of tax increases on soda, beer and wine to help pay for a state health insurance program for small businesses and the self-employed. The nonprofit Center for Science in the Public Interest, which has long supported modest increases in taxes on soda and alcoholic beverages if the revenues are used to promote public health, today applauded Maine policy makers.
Apr 18, 2008 - 3:00:59 PM

Food & Health : Cooking & Packing
Canada Takes Action on Bisphenol A
John Baird, Minister of the Environment on April 18 announced that the Canadian government is soliciting comments from the public for a period of 60 days on whether to ban the importation, sale and advertising of polycarbonate baby bottles which contain bisphenol A.
Apr 18, 2008 - 12:50:26 PM

Food & Health : Laws & Politics
Judge Upholds NYC Law Requiring Calories on Menus & Menu Boards
U.S. District Judge Richard J. Holwell today denied a motion filed by chain restaurant lobbyists to block New York City’s requirement that chains disclose calories on menus and menu boards. The court had previously blocked the city from enforcing the regulation, but today found that the city’s redrafted rule put to rest any questions about whether it was preempted by federal nutrition labeling laws. The judge also roundly rejected the industry’s argument that requiring calories on menus somehow violated chain restaurant’s First Amendment rights.
Apr 17, 2008 - 4:00:07 PM

Food & Health : Agri. & Environ.
NTP report raises concerns about bisphenol A toxicity
The United States National Toxicology Program (NTP) on April 14 released the final draft brief on bisphenol A, giving the public an impression that the federal government is seriously assessing the reproductive developmental hazards of the widely used chemical.
Apr 16, 2008 - 1:10:24 PM

Food & Health : Cooking & Packing
Healthy Recipes: Toss Your Usual Salad for This Sweet and Crunchy Stand-In
This delicious entrée salad combines unique tastes and textures to create a delightful alternative to the traditional garden salad. Crunchy, toasted pecans and crisp red peppers complement sweet, succulent papaya – a blend that provides dietary fiber and vitamin C. Historically a southern staple, pecans are said to have been planted by the Spanish in 18th century Mexico. Although higher in fat than most plant foods, nuts are a healthful addition to any diet when eaten in moderation.
Apr 15, 2008 - 11:25:56 AM

Food & Health : Cooking & Packing
Healthy Recipes: Make Your Own Chinese Take-Out
Instead of Chinese take-out, create your own healthful version of a Chinese restaurant favorite. As a refreshing change from sweet, goopy sauce and breaded chicken, this colorful sweet-and-sour stir-fry cuts out the excess fat, sugar and sodium.
Apr 14, 2008 - 1:17:42 PM

Food & Health : Agri. & Environ.
South Korea confirms fourth H5N1 outbreak
South Korea confirmed a fourth outbreak of the H5N1 bird flu virus in the country Sunday, which along with previous outbreaks resulted in the culling of 1.3 million birds to control spread of the disease, The Associated Press reported.
Apr 13, 2008 - 3:33:18 PM

Food & Health : Biological Agents
Foodborne illnesses not on the decline in 2007
In 2007, the estimated incidence of infections caused by Campylobacter, Listeria, Shiga toxin-producing Escherichia coli O157 (STEC O157) , Salmonella, Shigella, Vibrio, and Yersinia did not change significantly, and Cryptosporidium infections increased compared with 2004--2006.
Apr 10, 2008 - 3:44:13 PM

Food & Health : Food Chemicals
Data on Food Antioxidants Aid Research
Measures of the antioxidant capacities of 277 selected foods were released today by Agricultural Research Service (ARS) scientists. The new database provides easy access to antioxidant values for a wide variety of foods, many of which may be excellent sources of healthful compounds.
Apr 7, 2008 - 6:30:13 PM

Food & Health : Laws & Politics
Imported Colombian Beef Will Pose Food Safety Issue
USA will urge members of the U.S. House of Representatives and the U.S. Senate to vote against the proposed free trade agreement (FTA) with Colombia, due in part to concerns about food safety issues related to imported Colombian beef.
Apr 7, 2008 - 6:18:06 PM

<< prev next >>

Latest Headlines
Misc. News
Consumers have little “appetite” for risk
Tips to Avoid GMOs
Actavis Totowa (formerly known as Amide Pharmaceutical, Inc.) recalls all lots of Bertek and UDL Laboratories Digitek®
DPH Issues Consumer Warning For Chang Farm Soy Sprouts Because Of Bacteria Contamination
Wal-Mart Recalls Charm Key Chains Due to Risk of Lead Exposure
California Warns Consumers Not to Eat Chaca Chaca Chacatrozo Candy Imported from Mexico
AICR’s Nutritionist Offers Insight on Your Daily Food Choices
CDPHE Guidance for Cereal Recall-Related Phone Calls
Salmonella Illnesses May be Linked to Recalled Cereal
Organic Infant Formula Ingredients Processed with Toxic Chemical
Diet & Health
Nitrates in vegetables protect against gastric ulcers
Breastfed children smarter than formula-fed children
Carotene may protect against gastric cancer
Curcumin may helps fight diabetes
Eating tomato paste helps protect against UV rays
Low exposure to sunlight linked to higher risk of lung cancer
Drinking cola bad for bone health
Study: Apple polyphenols may prevent colon cancer
Vitamin E boosts survival of Alzheimer's patients
Women's diet affects their odds of having a boy
Food & Health
Noodles with Veggies, Chicken and Ginger
Healthy Recipes: Vidalia, the Versatile Onion
Healthy Recipes: Island Cheesecake Bars
Healthy Recipes: Strawberry Kiwi Smoothie
Commercial Fishing Fatalities --- California, Oregon, and Washington, 2000--2006
Outbreak of Multidrug-Resistant Salmonella enterica serotype Newport Infections Associated with Consumption of Unpasteurized Mexican-Style Aged Cheese
FDA criticized for allowing trials of risky blood substitutes
Plastic compound may affect breast cancer aggressiveness
Perchlorate Questions and Answers
FDA expands feed ban to reduce mad cow disease risk
General Health
Foorconsumer.org newsletter - April 19, 2008
Arthritis as a Potential Barrier to Physical Activity Among Adults with Diabetes --- United States, 2005 and 2007
Patch contraceptive poses higher risk
HPV vaccine: What doctors do not tell you
MIT study: New anti-obesity drug not good for kids
Outraged Parents and Environmental Health Advocates Demand Halt
New Thinking on Flame Retardants
Unwelcome Guest: PBDEs in Indoor Dust
Medical Product Safety Network Newsletter #24, May 2008
Taking aspirin may cut breast cancer risk moderately
Food Consumer
Subscribe to food consumer newsletter
Disclaimer and Terms of Use
Search Results Page
Copyright &License
Privacy Policy
Sponsorship and Advertisers
Contributors, Journalists, Editors, and News Tipsters
About foodconsumer
Web developer(s) wanted to design news sites




Google
 
Web foodconsumer.org

Search Consumer-friendly Health Sites



disclaimer | advertising | jobs | privacy | abou t us | newsletter | contact us
link partners: | shopseek.com | infoplus.com | foodregister.com | uscards.com | beyondcreditcards.com |

© Copyright 2004 - 2007 foodconsumer.org All rights reserved

Disclaimer: What's published on this website should be considered opinions of respective writers only and foodconsumer.org which has no political agenda nor commercial ambition may or may not endorse any opinion of any writer. No accuracy is guaranteed although writers are doing their best to provide accurate information only. The information on this website should not be construed as medical advice and should not be used to replace professional services provided by qualified or licensed health care workers. The site serves only as a platform for writers and readers to share knowledge, experience, and information from the scientific community, organizations, government agencies and individuals. Foodconsumer.org encourages readers who have had medical conditions to consult with licensed health care providers - conventional and or alternative medical practitioners.