From foodconsumer.org
Recall of 143 M pounds of beef questioned
By Ben Wasserman
Feb 21, 2008 - 12:18:52 PM
THURSDAY FEB 21, 2008 (foodconsumer.org)
– A recall of 143 million beef from a company that processes sick cows
into meat may not pacify consumer advocates who seem to have more than
the 143 million pounds of beef to worry about. Reuters
today cited officials at the Department of Agriculture as saying that
the agency "is reviewing why a California plant processed unfit cattle
and that it was too early to determine whether it was an incident
specific to the facility."
"We are
reviewing our procedures, how we work with the plant, how our
inspectors work, our staffing needs," Agriculture Secretary Ed Schafer
was quoted as telling reporters at the USDA's annual Outlook Forum.
"And until we find out, we can't assess other plants, and we can't say
... this is an isolated incident or an ongoing practice."
The
incident as evidenced in a video
secretly taped
at the California
plant of Hallmark/Westland Meat Packing Co. not only has angered animal
rights advocates, but largely concerned health concerned consumers. Cattle coming down on the way to slaughterhouse are not supposed to be processed into meat for human consumption. At least one cow was seen walking into the slaughter box.
The recall is more of a thunder than rain, critics said. Yesterday,
the Center for Science in the Public Interest issued a statement
complaining that the USDA did not list the retailers who re-packed the
risky beef and sold it to consumers who as a result likely had no clue
whether or not the meat they purchased and ate from their local stores
are on the recall list. The USDA agreed that probably all the concerning beef has been used with at least 37 million pounds by school children.
Consumer groups complained that the government agency acted too slow and too late. Officials
announced the recall many days after the video revealed that there is
some worrisome practice at the Hallmark/Westland Meat Packing Co. plant
based out of Chino, California. Why does the government
have to wait for consumers to use up the product and then ask the
company to voluntarily recall the meat?
Lawmakers
also questioned the usefulness of food safety system and the
department's ability to address recall problems of the type reported. Rep.
Rosa Delauro, Chair of the house Appropriations Subcommittee on
Agriculture, according to Reuters, has sent a letter to Schafer asking
the agency to issue an emergency rule listing the retailers and school
districts that received the meat produced by Hallmark/Westland.
"No clear
information has been made available on the products involved and this
has resulted in consumer confusion about whether they, or their local
school district, purchased products subject to the recall," DeLauro was
quoted by Reuter, which cited Delauro as chiding the USDA for
protecting the industry at the expense of the public's health.
Schafer
was cited as saying there is no point in accelerating the process
although the agency claimed retailers related to recalls start being
listed later this year.