Soy foods, dairy products may affect breast cancer risk
Thursday June 13, 2013 (foodconsumer.org) -- A study in Nutrition and Cancer suggests that eating soy foods like tofu can reduce the risk of breast
Black tea, flavonoid-rich foods lower advanced prostate cancer risk
Tuesday June 11, 2013 (foodconsumer.org) -- Eating foods rich in flavonoids including black tea may help reduce the risk for developing advanced or lethal prostate
Vegetarian diets lower risk of premature death
Sunday June 9, 2013 (foodconsumer.org) -- A study in JAMA Internal Medicine suggests that people particularly men following a vegetarian diet can live a longer ...
Resveratrol, selenium, and breast cancer
Saturday June 8, 2013 (foodconsumer.org) -- Resveratrol, a compound found in red wine and red grapes, has been found protective against cardiovascular disease and cancer ...
Flavonoids boost memory
Saturday June 1, 2013 (foodconsumer.org) -- Eating flavonoid-rich foods may improve spatial memory performance, according to a new study in PLoS One. This is an ...
Drinking alcohol boosts cancer risk
By Jimmy Downs
Saturday June 1, 2013 (foodconsumer.org) -- Alcoholic beverages are carcinogens, according to the United States National Toxicology Program. A new observational study confirms ...
Latest News- Prostate cancer patients may be better off not eating meat, dairy (animal fat)
- Sunshine makes you happy
- New Jersey Advances Legislation to Require Labeling of Genetically Engineered Foods (PR)
- Vitamin E, vitamin C may lower Alzheimer's disease risk
- Dark green leafy vegetables cut risk of Barrett's esphagus
- High salt diet boosts gastric cancer risk in those infected with H. pylori
- Cocoa powder protects against Alzheimer's disease
- High sodium, potassium intakes linked to lower chronic kidney disease risk
- Excess vitamin A intake leads to calcific aortic valve disease
- Eating magnesium rich foods cuts cardiovascular disease risk
- Drinking milk may boost Parkinson's disease risk
- High dietary calcium linked to lower risk of kidney stones
- Eating too much saturated fat may cause infertility in men
- Obesity—One Third of All Cancers are Directly Related to It
- Vegetarians live longer
- Low protein, low calorie diet reduces cancer risk
- Low vitamin D linked to Alzheimer's disease, Parkinson's disease
- CFS Launches Class Action Lawsuit against Monsanto
- Bisphenol A exposure linked to childhood obesity
- Grounding: The Potent Antioxidant That Few Know About... And It's Free
- Red meat boosts type 2 diabetes mellitus risk in men
- High insulin-like growth factor I (IGF-I) linked to breast cancer
- This Culinary Favorite May Delay or Slow Alzheimer's
- Grape seed extract may help fight breast cancer
- Why Are Foods and Supplements Made for Children Packed with Hazardous Chemicals, Hidden Aspartame and GMOs?
- 8 Summer Beverages to Avoid
Animal proteins boost, soya reduces breast cancer risk
Thursday June 13, 2013 (foodconsumer.org) -- A study of 200 Singapore Chinese women diagnosed with breast cancer and 420 matched controls released in the Lancet ...
- Cholesterol promotes breast cancer development?
- Veggies high in carotenoids may prevent breast cancer
- So what to eat to reduce cervical cancer risk?
- Trans fat boosts cancer risk
Sugar also bad for the heart
Sunday June 9, 2013 (foodconsumer.org) -- Sugar-sweetened beverages and foods have been known to increased risk of obesity, metabolic syndrome and type 2 diabetes. ...
- Will Detection of Unapproved GMO Wheat Decimate US Economy?
- Water fluoridation boosts cancer risk
- Sugar boosts endometrial cancer risk
- Dietary trans fat bad for your skin
Fish Frenzy: GM Salmon Breed with Trout, Threaten Wild Populations
By Shicana Allen
A newly released scientific report reveals yet another disturbing concern when it comes to the genetically modified salmon that the U.S. Food and ...
- Addictive and Toxic: Found in Bread, Pasta Sauce and Salad Dressing
- CDC study finds levels of trans-fatty acids in blood of U.S. white adults has decreased (PR)
- Boosts Disruptive Hormone by 1000% in 5 Days - Avoid This Eating Mistake
- Food additives that contain aluminum
Maltodextrin: Why don't I like it?
By David Liu, PHD
Sunday Nov 18, 2012 (foodconsumer.org) -- Maltodextrin is an oligosaccharide that is derived from corn starch and widely used in processed foods/beverages ...
- Healthy Recipes: Salmon and Vegetable Oven Kebabs
- Vegetarian recipes: Barbecued Eggplant Steaks
- Healthy Recipes: Summer Veggie Soup
- Healthy Vegetarian Recipes: Garbanzo Burgers
Healthy Recipes: Brazilian Chicken with Black Beans
By Dana Jacobi for the American Institute for Cancer Research
To look good in their infamously skimpy bikinis, food-loving Brazilians must watch what they eat. So ...
- Oskri Recalls “Coconut Bar Dark Chocolate”, “Coconut Bar Dark Chocolate Minis”, “Fig Dark Chocolate Bars” and “Almond Dark Chocolate Bars
- California Firm Recalls Salad Product Containing Chicken Due To Misbranding and Undeclared Allergen
- Alabama Firm Recalls Beef Jerky Products Due to Misbranding and Undeclared Allergen
- Bethel Nutritional Consulting, Inc. Issues a Voluntary Recall of Weight Loss Pills “Bethel 30”
See’s Candies, Inc. Issues Allergy Alert on Undeclared Nuts & Eggs in Milk and Dark Raisins
Recall -- Firm Press Release
FDA posts press releases and other notices of recalls and market withdrawals from the firms involved as a service to consumers, ...
- Historic Victory in Connecticut! First U.S. GMO Labeling Law Passed!
- USDA Offers Tips to Keep Food Safe as Severe Weather Sweeps across Nation
- ORGANIC DEBATE: Cornucopia’s Kastel Goes Toe-to-Toe with Mischa Popoff
- Specialty Crops Advance in Senate Farm Bill
Sulfuryl fluoride is NOT in Senate Farm Bill. We did it!
Fluoride Action Networkhttp://www.fluoridealert.org/
June 13, 2013
Dear friends,
YOU made it happen. The Senate amendment (#1122) that would have circumvented the proposed phase-out of the food ...
- International Conference on Nutrition and the Brain: The Role of Foods and Lifestyle in Alzheimer’s Disease and Other Neurological Disorders
- Protecting Children’s Health: American Academy of Pediatrics Misses the Big Picture in Their Flawed ‘Organics’ Analysis
- Don’t Blame Peanut Butter for Salmonella Outbreak: It’s the Meat!
- Salmonella Prompts Peanut Butter Recall, What Is Your Risk?
How Do We Deal With Our Cravings?
By Martha Rosenberg
Interview with Omar Manejwala, MD, Author of Craving: Why We Can't Seem to Get Enough
Dr. Manejwala, a psychiatrist, is the senior vice president ...
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