Thursday March 26, 2015 (foodconsumer.org) -- On March 25, World Cancer Research Fund International (WCRF) reported on its website that drinking alcoholic beverages can induce
A review published in Neuroscience & Bio behavioral Reviews suggests eating fish often may reduce the risk of dementia like Alzheimer's disease. The review was intended
Some consumers like to use empty pill capsules as a vehicle to take powder dietary supplements. These empty capsules, made of gelatin or cellulose or ...
Research has revealed that people who become red-faced after drinking alcoholic beverages such as wine and beer may not be able to produce one enzyme ...
Monday Feb 16, 2015 (foodconsumer.org) -- A review in Molecular Nutrition & Food Research suggests that resveratrol, the red wine polyphenol can as an antioxidant ...
Sunday Feb 15, 2015 (foodconsumer.org) -- High fat diet is known to induce obesity. A new study led by H.W. Gil at Soonchunhyang University Cheonan ...
- Doubling Down on Monsanto - Newsletter 03/26/15 from OCA
- WCRF - Drinking alcohol boosts risk of liver cancer
- Urgent: Help us shut down the DARK Act!
- News on Monsanto and Cancer—Take Action to Ban Roundup Herbicide
- Healthy Recipes: Warm Quinoa and Walnut Salad
- 5 minutes to save the bees
- Do Cruel Animal Photos Change Your Eating Habits? Many Say No.
- Is your wine tainted with carcinogenic arsenic
- Carcinogens in 80 percent of your food?
- BREAKING: Maine Launches Bill to Label GMOs NOW!
- Mobile phones should be classified as a carcinogen
- Vitamin D prevents colorectal cancer
- Psyllium fiber lowers cholesterol
- Eating fish lowers dementia risk - review finds
- Statins cut heart risk, but boost diabetes mellitus risk
- Use protonmail.ch if you are concerned about email security
- Can A Pill Really Make You Sexy?
- Bill to WEAKEN toxic chemical regulation introduced in the Senate
- Major Media Coverage & Harvard Prof. Calls For Lower Fluoride Levels
- Poisoned Earth, Poisoned Children - Newsletter 031215 from Organic Consumers Association
- GE Mosquitoes Could Soon Be on the Loose
- Cooking with spices/herbs prevents toxic chemicals in cooked meat
- Stillbirth may increase women's long term risk for depression
- Polyphenols help inflammatory bowel disease
- High protein intake linked to high IGF-I
- Vegetarian diet may lower risk of premature ovarian failure
Saturday Feb 28, 2015 (foodconsumer.org) -- Scientists at Institute for Clinical and Experimental Medicine in Czech Republic conducted an animal model study and found that ...
- Grapefruit juice stems weight gain in mice fed a high-fat diet, study finds
- Weight Loss Success: Lessons Learned from Studies of Successful Losers
- Study confirms efficacy of Hoodia gordonii as weight loss supplement
- Dietary fat affects outcome of breast cancer
Contact: Jeremy Moorejeremy.email@example.comAmerican Association for Cancer Research@aacr Elevated cholesterol and triglycerides may increase the risk for prostate cancer recurrence PHILADELPHIA — Higher levels of total cholesterol and ...
- Pesticides in food
- New study reveals toxicity of fluoride - hypothyroidism
- Aspartame may be a stressor
- Environmental Medicine Training Course with Jeffrey Smith on GMOs
FEBRUARY 28, 2015 A New Day, Another Study Just when you thought we wouldn’t get any more bombshells this week, a study was published yesterday linking fluoridation ...
- Scientists Develop New Way to Make Food Ingredient from Rice Bran Oil
- Maltodextrin: Why don't I like it?
- Addictive and Toxic: Found in Bread, Pasta Sauce and Salad Dressing
- CDC study finds levels of trans-fatty acids in blood of U.S. white adults has decreased (PR)
Cited directly from FDA website The following table is provided on an interim basis, until the Animal Food GRAS Notices Inventory database is launched. The data ...
- Healthy recipes: Celery Root and Parsnip Soup
- Health Recipes: Chipotle Black Bean and Rice Burger
- Healthy Recipes: Chickpea and Butternut Squash Fritters with Field Greens
- Healing Cuisines Challenge: The Future of Food & Health
Beans and Greens Burritos Go green this St. Patrick’s Day by adding cancer-fighting collard greens to your lunchtime wrap. Leafy greens, like collards, ...
- Blue Bell Ice Cream Recalls 3 oz. Institutional/Food Service Ice Cream Cups – Chocolate, Strawberry, Vanilla (Tab Lid) – Because of Possible Health Risk
- Amy’s Kitchen Recalls Various Products Because of Possible Health Risk
- Frozen Spinach Recalled
- Link Sausage Recalled Due to Misbranding
Editor's note: Honeywater.com submitted the following article to announce that it has a new product for sale. ...
- USDA Records Reveal Staffing Shortages Undermining Food Safety
- DEADLINE MARCH 3: Tell President Obama to Ban Bee-Killing Pesticides
- Food & Water Watch Commends FTC Action to Block Sysco-US Foods Merger
- GMO Apples Approved, Consumers Fight Back - Newsletter 021915 from Organic Consumers Association
Support OCA with Your Vote Dear Organic Consumer, Organic Consumers Association is one of three nonprofits selected by CREDO/Working Assets to receive funding inFebruary.But we need your ...
- Shocking Facts About the Meat Industry
- Join the boodle boycott
- Will Drinking Diet Soda Help You Lose Weight?
- Letter to editor: Ramazzini Caution
The chemical used for fluoridation is not a natural mineral. Fluorosilicic acid used for fluoridation across this country is an unstable poisonous hazardous waste chemical ...